Panasonic NNSD259WBPQ Instrukcje Operacyjne

Model No.NN-SD279SNN-SD269MNN-SD259WOperating Instructions and Cookery BookMicrowave OvenImportant safety instructionsPlease read carefully and keep f

87. LidsAlways remove the lids of jars andcontainers and takeaway food containersbefore you microwave them. If you donʼt thensteam and pressure might

9Microwave energy has been used in this country to cook and reheat food since early experimentswith radar in World War II. Microwaves are present in t

10Control panelsNN-SD279S / NN-SD269M / NN-SD259W*(1) Display Window(2) Auto Weight Reheat Programs(3) Auto Weight Defrost Programs(4) Auto Weight Coo

11General guidelinesStanding timeDense foods e.g. meat, jacket potatoes andcakes, require standing time (inside or outsideof the oven) after cook ing,

12General guidelinesShapeEven shapes cook evenly. Food cooks betterby microwave when in a round container ratherthan square.Starting temperatureThe co

13When unsure that a cookingcon tainer is suitable for use inyour microwave, check by thefollow ing test:1. Fill a microwave safemeasur ing jug with

14PlasticMany plastic containers are designed formicrowave use, but do not use forcooking foods high in sugar or fat or forfoods that require long coo

15Setting the clock •Press Clock Padonce. The colon starts to blink.•Press ClockPad. The colonstops blinkingand the time ofday is entered.•Enter the t

16Using the delay/ stand featureThe Delay/Stand Pad is used as a timing pad either before, during or after a cooking program (upto 9 hours). When the

17•Press the desired microwave power padonce or twice depending on requiredpower level.•Set the cooking timeusing the Time/Weight Dial. Youroven can b

Important NoticeYour oven is rated 850 Watts (IEC 60705). When using other cookbooks remember to adjustcooking times accordingly. The symbol above, wh

Program Weight Range Suitable Foods1 Bread 100g - 800g Rolls, buns, slices of bread and loaves.2 Meat Items 150g - 1200g Chicken portions, chops, minc

19Defrosting guidelinesArrange food in a single layer.Shield chickens and joints ofmeat .Turn or break up food as soonas possible.For best results:1.

MeatDefrostingTime per450g/lbMethodStandingTimeBeef/Lamb/PorkJoint 450g (1lb)6-8 mins.Place in a suitable dish or on an upturnedsaucer or use a rack.

212. Reheat curry/chinese rice meal (400-550g)This program is for reheating a curry or chinesestyle convenience meal with or without aseperate portion

222. Cook fresh fish (200-800g)To cook FRESH fish. Shield the thinnerportions. Place in a shallow container onturntable. Add 15-45ml (1-3 tbsp) liquid

23Cooking and reheating guidelinesMost foods reheat very quickly in your oven by HIGH power.Meals can be brought back to serving temperature in justmi

FoodWeight/QuantityPowerLevelTime toSelect(approx)Instructions/GuidelinesBREAD – Precooked – Fresh – N.B. Breads reheated by Microwave will have a sof

FoodWeight/QuantityPowerLevelTime toSelect (approx)Instructions/GuidelinesPASTRY PRODUCTS - PRECOOKED - N.B. Pastries reheated by microwave will have

FoodWeight/QuantityPowerLevelTime toSelect (approx)Instructions/GuidelinesBACON – from rawRashers 130 g (4) HIGH2-3 mins or 40-50secs per rasher.Plac

FoodWeight/QuantityPowerLevelTime toSelect(approx)Instructions/GuidelinesFISH – FROZEN from raw Haddock Fillets 380 g (4)HIGH 5 mins.Place in microwa

1ContentsSafety Information 2Unpacking your oven 3Care & Cleaning 4Maintenance of your oven 5Parts of your oven 6Important Information 7-8Microwav

FoodWeight/QuantityPowerLevelTime toSelect(approx)Instructions/GuidelinesFRESH VEGETABLES – Place in shallow microwave safe dish.Green Beans 450 g HIG

29Soup and snacksIngredients100 g (4oz) quick cook macaroni225 g (8oz) courgettes, sliced100 g (4oz) bacon, chopped50 g (2oz) butter50 g (2oz) plain f

30Meat and poultryIngredients25 g (1 oz) butter 2 medium onions, sliced2 sticks celery, trimmed and chopped100 g (4 oz) mushrooms, sliced4 chicken qua

31Ingredients225 g (8oz) pork fillet, dicedSweet & Sour Sauce:15 ml (1tbsp) oil1 small carrot cut into matchsticks1 spring onion, thinly slicedsma

32FishARRANGINGThin fillets of fish i.e. plaice,should be rolled up prior tocooking to avoid overcookingon the thinner outside edgeand tail.Fish steak

33VegetablesIngredients40 g (11/2oz) dried Cep mushrooms50 g (2oz) butter1 clove garlic, finely chopped1 small onion, finely choppedfreshly ground bla

34Desserts / CakesIngredients150 g (5oz) self-raising flourpinch of salt50 g (2oz) caster sugar50 g (2oz) suet1 egg150 ml (1/4pt) milk30 ml (2 tbsp) j

35Ingredients100 g (4oz) plain chocolate100 g (4oz) butter100 g (4oz) soft dark brown sugar100 g (4oz) self-raising flour10 ml (2tsp) cocoa powderpinc

36Ingredients450 g (1 lb) soft fruit, washed450 g (1 lb) caster sugar30 ml (2 tbsp) lemon juice5 ml (1 tsp) butterSoft Fruit Jam Makes approx. 11/2

37Technical SpecificationsRated Voltage: 230-240 V 50 HzOperating Frequency: 2,450 MHzInput Power: Microwave: 1175 WInput Current: Microwave: 5,1 AOut

2This appliance is supplied with a moulded threepin mains plug for your safety and convenience,which may be marked, and rated, either 10amps or 13 amp

F00039C80BP

1. This oven is intended for household counter-top use only. It is not intended for building-inor for use inside a cupboard. Oven must beplaced on a f

41. Switch the oven off before cleaning and unplug at socket if possible.2. Keep the inside of the oven, door seals and door seal areas clean. When fo

51. ServiceWHEN YOUR OVEN REQUIRES A SERVICE call your local Panasonic engineer (CustomerCare Centre on 0844 8443868 can recommend an engineer). It is

61. Do not operate the oven without the RollerRing and Glass Turntable in place.2. Only use the Glass Turntable specificallydesigned for this oven. Do

7SafetyIf smoke or a fire occurs in the oven, pressStop/Cancel pad and leave the door closed inorder to stifle any flames.Disconnect the power cord, o